Different wines, which do not follow the typical characteristics of Rioja wines,
Our most inventive, creative and natural wines, with limited production.
Floral and white fruit aromas. A wood background gives it its structure.
This wine has a nice golden yellow color and a clean and bright appearance. Good glyceric tear.
It shows great aptitude to pair with different dishes, as well as young and semi-cured cheeses. Suitable for rice, artichokes with foie…It is recommended to serve cold.
Roasted aroma on a nice floral background. It contains notes of hazelnut, smoke, and ripe fruits, displaying an aromatic intensity on a wooden base. It has a subtle sweet after taste.
Made with selected Maturana Blanca grapes, from our biodynamic property.
It is mouth-filling, with a rich enveloping taste, and sweet touches. Full-bodied white wine, rich and with a balanced acidity.
Natural elaboration, without adding sulfites and fermented in new French oak barrels. Aged for five months in the barrel, providing structure and promoting the natural stabilization of the wine.
Elegant and light single variety wine. Low color extraction
Pale red wine, with a ruby tone. Clean and bright appearance.
The perfect option to accompany different dishes, meals, and snacks. "Either alone or with good company."
It displays an aroma based on ripe garnacha, fallen leaves and chestnut.
Made with organic Garnacha grapes, selected from our property in La Plana de Turrás.
Soft and pleasant mouthfeel, with sweet touches; a soft and elegant wine.
Made with natural grapes and traditional techniques, without adding sulfites and a low intervention in the process. Low color extraction to obtain an elegant, open and very balanced wine. Matured in the concrete egg, providing greater complexity.
Deep and intense cardenal color with purple shades. Clean and bright to the eye. Good body.
Perfect companion for different dishes, game stews and cheeses. "Either alone or with good company."
It displays a deep aroma, with shades of red fruits, licorice and blackberries. Background of roasted and ripe tannins touches.
Made from a selection of Tempranillo biodynamic grapes from our Valcaliente state.
Highly balanced and well-structured to the palate, with roasted touches. Meaty wine with a balanced full body.
This wine is elaborated with low intervention, without adding sulphites. Alcoholic fermentation in our concrete egg and malolactic fermentation in new oak american barrels. Aged during five months.